à la carte
starters
TRECOLORI Mozzarella, Avocado & Tomato salad dressed with olive oil & oregano £6.95
MEDITERRANEAN SEAFOOD SALAD on a bed of mixed leaves & herbs £7.95
SMOKED SALMON & PRAWN ROULADE £6.95
MAGRET OF DUCK with apple & cider chutney on a roquette & leaf salad £7.95
CRAB FILLED AVACADO topped with blue cheese £7.50
SMOKED HADDOCK & PRAWN CRESPOLINE £6.95
FRESH GALIA MELON with seasonal berries & fruit coulis £6.95
DEEP FRIED CALAMARI RINGS with a spicy tomato salsa £6.95
FAGOTTINI stuffed with gorgonzola cheese & walnuts in a light tomato & cream sauce £6.95
TAGLIATELLE in a tomato, cream & asparagus sauce £6.95
SAUTÉED ROSSINI MUSHROOMS mixed mushrooms with garlic & wine topped
with dolcelatte cheese £8.50
PROSCIUTTO WITH FRESH FIGS AND ROQUETTE £8.50
main courses
TOURNEDOS OF BEEF ROSSINI pan fried fillet steak served on a crouton
with foie gras in a exotic mushroom & Madeira wine sauce £17.95
RIB EYE STEAK FORESTIÈRE served in a rich red wine, mixed mushroom &
shallot sauce £16.75
FILLET MIGNONS AU POIVRE flambéed with brandy green peppercorns & cream £16.95
ROAST SADDLE OF LAMB with a polenta crust & saffron cous cous in a garlic &
rosemary jus £16.75
SCALOPPINES OF VEAL in a herb & polenta crust with rigatoni tossed in basil oil £15.95
ROAST BREAST OF CHICKEN stuffed with mozzarella cheese & basil wrapped
in prosciutto with a char grilled pepper coulis £13.95
ROAST AYLESBURY DUCK in a rhubarb coulis £16.95
CALVES LIVER with red onions & balsamic vinegar served with grain mustard
mashed potatoes £15.75
SCALOPPINES OF PORK with spiced tomato & char grilled vegetables £13.75
GRILLED FILLETS OF SEABASS on a bed of braised fennel with a spicy tomato salsa £17.75
POACHED FILLET OF HALIBUT with a saffron & prawn sauce £17.95
CHEF’S DAILY SELECTION OF VEGETABLES £4.95
additional vegetables per portion £2.75
SPINACH CAULIFLOWER CHEESE MUSHROOMS ZUCCHINI
RATATOUILLE SAUTÉ POTATOES
salads £4.95
GREEN MIXED TOMATO
PLEASE ADVISE US OF ANY ALLERGIES
ALL PRICES INCLUSIVE OF VAT – SERVICE NOT INCLUDED
FOR PARTIES OF 6 OR MORE A 12.5 % SERVICE CHARGE WILL BE ADDED |