New Year's Eve Menu

New Years Eve

£74.95

SEARED SHETLAND KING SCALLOPS

pea purée & pancetta crisp

PÂRFAIT OF FOIE GRAS & CHICKEN LIVERS

served with orange chutney & toasted brioche

CHILLED FRESH SEASONAL MELON ROSE & PARMA HAM

HOMEMADE GAME TERRINE with plum chutney

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LOBSTER THERMIDOR

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TOURNEDOS OF BEEF ROSSINI

Pan-fried aged fillet on a crouton, foie gras, Madeira wine & wild mushroom reduction, served

with buttered spinach & gratin dauphinois

ASHRIDGE ESTATE VENISON wilted spinach, sauté potatoes,

 port & juniper berry reduction

HALF ROAST AYLESBURY DUCK served with apple & Calvados sauce, sauté potatoes

FILLET OF HALIBUT in a white wine, cream, and saffron sauce, diced tomatoes,

& served with crushed baby new potatoes

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CARAMELISED ORANGE CRÈME BRULÉE

TRADITIONAL TIRAMISU with crushed amaretto biscotti

APPLE & PEAR TART served with cinnamon ice cream

PANETTONE BREAD & BUTTER PUDDING with crème anglaise

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COFFEE & MINTS

PLEASE ADVISE US OF ANY ALLERGIES OR SPECIAL DIETARY REQUIREMENTS

PLEASE ASK FOR OUR SELECTION OF VEGETARIAN ALTERNATIVES

ALL PRICES INCLUSIVE OF VAT

A 12.5% SERVICE CHARGE WILL BE ADDED TO THE TOTAL OF THE BILL

Wendover Restaurant | Rossini
Rossini | 20 High Street | Wendover | Buckinghamshire | HP22 6EA
Tel: 01296 - 622257 | Fax: 01296 - 624219 | email: contact page

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