Christmas Lunch & Dinner Menu
(Available Tuesday – Friday from 1st December)
£34.95
CREAM OF LEEK & POTATO SOUP
LINGUINE WITH PESTO & ROQUETTE garnished with toasted pine kernels
CHILLED FRESH SEASONAL MELON & PRAWNS with Marie Rose sauce
POACHED PEAR & ROQUEFORT CHEESE SALAD with toasted pine kernels
GRILLED SARDINE FILLETS with a sun-dried tomato & olive dressing
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LOCALLY REARED ROAST TURKEY with wild chestnut stuffing
& bacon wrapped chipolata, served with cranberry sauce
PAN-FRIED CHICKEN MILANESE topped with red onions, cherry tomatoes & mozzarella cheese
MARINATED DRESSED BELLY OF PORK with bean & chorizo cassoulet
SLOW ROASTED SHANK OF LAMB in red wine & tomatoes
PAN-FRIED SEABASS FILLETS on a bed of crushed potatoes & fennel, garnished with julienne of leeks, carrots & courgettes
ROASTED PEPPERS stuffed with sun-dried tomato & olive couscous,
topped with cheese
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CHRISTMAS PUDDING with brandy crème
WHITE CHOCOLATE PANNACOTTA & berry compôte
TRADITIONAL TIRAMISU served with crushed amaretto biscuits
CHILLED LEMON & RASPBERRY TART
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COFFEE & MINTS
PLEASE ADVISE US OF ANY ALLERGIES OR SPECIAL DIETARY REQUIREMENTS
PLEASE ASK FOR OUR SELECTION OF VEGETARIAN ALTERNATIVES
ALL PRICES INCLUSIVE OF VAT
A 12.5% SERVICE CHARGE WILL BE ADDED TO THE TOTAL OF THE BILL
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